Morning Gathering Hot Fruit Dessert
This delicious morning Hot Fruit Dessert is loaded with various fruit such as peaches, pineapples, pears and cherries with a vanilla wafer crust topping. If you have a nut allergy, the dessert works just fine without the crush almonds. This Hot Fruit Dessert is great in the morning sitting around with friends sipping and fresh hot coffee or tea.
Ingredients:
One 29 ounce can of sliced peaches
One 1 lb. can of pear halves
One 1 lb. apricot halves
One 15 ¼ ounce can pineapple chunks
One small bottle maraschino cherries
½ tsp. almond flavoring
¼ cup slivered almonds
2 dozen crushed vanilla wafers
½ cup of water
½ stick of butter
Description:
Butter a 9×13 inch glass baking dish. Drain and mix fruit. Sprinkle with almond flavoring, add almonds and mix again. Put into baking dish. Sprinkle wafers on the top.
Cook water, butter and brown sugar together until sugar dissolves and butter melts. Pour over fruit. Cover and refrigerate overnight.
Bake uncovered at 350 degree F. for about 30 minutes. Uncover and bake about 10 minute longer and enjoy!!
For more delicious desserts see Peanut Butter Logs Jackie’s Chocolate Drop Oatmeal Cookies
Peach Dessert Apple Recipes Buttermilk Syrup Super Heavenly Choco Chip Cookies

# 1 by CHAN LEE PENG
October 23rd, 2009 at 10:37 am #
yummy recipe, thanks!
# 2 by Payge
October 23rd, 2009 at 11:26 am #
This sounds absolutly yummy and most of my favorite fruits ar in it.
# 3 by Goodselfme
October 23rd, 2009 at 11:59 am #
Good recipe. Tx friend.
# 4 by Darla Smith
October 23rd, 2009 at 12:14 pm #
This sounds yummy!
# 5 by thestickman
October 23rd, 2009 at 6:16 pm #
Guy, -I am so totally gonna try this dessert, maybe this weekend OMG yum!
# 6 by Lauren Axelrod
October 23rd, 2009 at 6:38 pm #
This sounds right up my alley Chris-easy to make I mean. lol
# 7 by mystery writter
October 24th, 2009 at 5:32 am #
Sounds absolutly wonderful and will have to give it a try.
# 8 by Juancav
October 25th, 2009 at 10:51 pm #
Looks great.
# 9 by Jo Oliver
October 26th, 2009 at 3:17 pm #
Sounds tOO gOOd
# 10 by Chris Stonecipher
October 26th, 2009 at 6:45 pm #
Thank you my friends! i am glad you all liked my recipe:)