Dill Pretzels

published by soujagirl592 on Jul 21, 2009

An easy to make recipe. Check it out.

Ingredients

  • 1 (20-oz.) bag large pretzels (broken into pieces)
  • 1 env. Ranch dressing
  • ¾ c. olive oil
  • 1 & ½ tsp. dill weed
  • 1 & ½ tsp. garlic powder

Method

Mix together last four ingredients. Add pretzel pieces to mixture and mix well. Bake at 200 degrees for one hour, stirring every 15 minutes.

2 Responses so far | Have Your Say!

  1. # 1 by Babyface Jam
    July 21st, 2009 at 8:02 am #

    Interesting! Good recipe.

  2. # 2 by Darla Cooke
    July 21st, 2009 at 8:39 am #

    Sounds very tasty!

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