4 cups tomato (green)., sliced as apples

1 cup sugar

1 heaping tablespoon flour

1/2 teaspoon cinnamon

1/2 teaspoon nutmeg

2 tablespoons vinegar

1/2 teaspoon salt

1 teaspoon butter

Stir all together and boil slowly for about 5 minutes. Pour in pie shell. Cover with crust. Bake 30-45 minutes at 350 degrees.