Pecan Pie
published by Christina88 on Nov 7, 2009
Pecan Pie Recipe.
- 3 Eggs
- 1 and 1/2 cups white Karo syrup
- 1 tsp. butter
- 1 tsp. flour
- 1 cup pecans
- 1 tsp. vanilla
- Mix eggs,syrup,margarine and flour together. Add other ingredients and stir. Pour into an unbaked pie crust. Bake 50 minutes at 350 degrees.
# 1 by xinnianhao
November 7th, 2009 at 8:01 pm #
Looks tasty!