Quiche Ham and Swiss Cheese

published by francydiaz on Dec 23, 2009

Ingredients.

If you are looking for a European dish, easy to prepare and delicious, this is the recipe you need. Surprise yourself and your guests with that French touch that you will love.

Ingredients

1 deep pie crust 9-inch (4 cup capacity) uncooked
1 cup (4 oz.) Shredded Swiss cheese, divided
1 cup cooked ham, finely chopped
1/4 cup (about 2 onions) chopped green onions (optional)
1 can (12 fl. Oz.) CARNATION Evaporated Milk Evaporated Milk
3 large eggs
1/4 cup all purpose flour
1/4 teaspoon salt
1/8 teaspoon ground black pepper

2 Responses so far | Have Your Say!

  1. # 1 by AlmaG
    December 23rd, 2009 at 7:44 pm #

    It sounds and looks good and the ingredients are very easy to find. Great share thanks :)

  2. # 2 by Franklin
    December 27th, 2009 at 5:26 am #

    yes, ham and cheese are all time favourite pair…

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