Blackcurrant Flip

published by read4info on Jun 28, 2010

Easy step in making blackcurrant flip.

Ingredient:

4 tablespoon blackcurrant juice

4 tablespoon condensed milk

1 cup of water

Method:

1. Mix all the ingredient together

2. Mixed them thoroughly & thicken it by whisking

3. pour into a glass and decorate it (e.g. with cherry)

4. Drop in some ice and serve cold


One Response so far | Have Your Say!

  1. # 1 by Meg Smith
    October 22nd, 2010 at 7:29 pm #

    Quick and simple. Great share…

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