Classic Punch
published by ronica paige on Oct 19, 2009
Traditional punch recipe.
- one quart apple juice
- two quarts pineapple juice
- one quart orange juire
- two cups water
- Mix one quart apple juice with two quarts pineapple juice
- Mix water and orange juice, add sugar to taste
- Combine both mixtures
- Chill for a few hours
- Add one quart of ginger ale or 7 up just right before serving
