How to Make Alcohol

published by Ben Hallow on Jun 25, 2009

This is the simplest guide to make home-made alcohol cheaply.

Okay, this guide is so simple a 5 year old could do it! This will take about 2 weeks to make alcohol but if you want better quality wait longer like about 10+ weeks. I am not responsible for what ever trouble you get in, I am just simply informing you how to make alcohol.

  1. Get as much natural juice as you want (get the juice on gallon jugs or bigger)
  2. Get 1 pound of sugar
  3. Get instant rise bread yeast or wine yeast (each cost about $1-5)
  4. Get normal party balloons
  5. Get about 2-10 weeks of time

If you are using bread yeast add it to a little bit luke warm water and add a pinch of sugar, stir and let sit for 1-3 mins. Pour out some of the juice, and add about 2 inches of sugar to the bottom of the juice (this is what the yeast eat to make alcohol) and shake up until completely dissolved. Add the yeast to the jug of juice, throw away the cover and add put the mouth of the balloon over the spout of the jug. Wait an hour or two and the balloon will start to inflate, when this happens grab a tack and poke the balloon a few times so the CO2 and escape. Now wait 2 weeks and you can drink your home-made alcohol (wine). If you want a better quality wait 10 weeks and move the wine into another container, and make sure to leave the sediment at the bottom (dead yeast).      

Do not get too drunk :)

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