I love my morning coffee.  It’s hard to start the day without a cup or two.

But as soon as summer hits, the idea of drinking a hot beverage when it’s 90 degrees at 9:00am doesn’t sound quite so appealing.  So I wanted to try making an iced coffee at home.

You can use regular coffee, instant coffee, flavored coffee, a single-serve brewer, whatever appeals to you.

Method

• Brew a regular cup of coffee and refrigerate until it cools
• Mix with cold milk  and sugar or flavored creamer to taste
• Add chocolate syrup or vanilla if desired
• Pour over ice cubes in a tall glass
• Top with Whipped cream and enjoy