Make The Perfect Chai and Tea Instantly Hot or Iced

published by Mair Uddin on Feb 2, 2011

If you have a coffee maker you can make the perfect chai and tea too. Tastes like it took all day!

The Perfect Chi

Main Ingreadiants Needed:

Loose Black Tea 2/3 – 3/4 cup

Sugar or Splenda 2/3 – 3/4 cup give or take a little depending on how sweet you like it

Concentrated Milk 8oz

Cinimon Stick 1 large

Cloves 3 – 4

Orange Zest 1 Tbsp

In a normal coffee maker add a 3/4 pot of cold water in the water compartment of the coffee maker. Put in a liner where the ground coffee goes, instead of coffee you will add the black tea, Cinnamon stick, cloves and orange zest.

Poor the concentrated milk in a large glass and microwave till very warm then poor it into the glass coffee pot. Add the sugar to the milk and stir till dissolved. Turn you coffee maker on and wait till it is done. Give it a quick stir and serve.

You can also serve it cold by waiting till it cools down then put it in the refrigerator for an hour or when in cools down add in to a glass filled to the top with ice.

You can also top with whip cream and sprinkle chocolate or cinnamon on it. whipped

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