I used to tend bar in Florida, I loved it! When I left the bar, there was several unhappy customers, but due to situations beyond control, I felt it beat to leave. I loved making the drinks, and watching the customers cut up, and eventually I would like to get back into it. But that will be a while due to my pregnancy.

     I remember learning how to make a Bloody Mary, that was interesting to say the least. We were out of about three ingredients and we had to improvise, but it was a big hit and we had people coming back and asking for our “special Bloody Mary”.

•           1 part Vodka
•           1 part tequilla
•           1 capfull Worchestershire Sauce
•           a smidge of salt
•           some tabasco sauce
•           1/2 stalk celery
•           1 Orange Wedge
•           Highball Glass rimmed with sugar

   Build over ice and stir, serve with stir straw.