Pumpkin Pie Latte
published by luv2write on Nov 16, 2008
Warm up your friends and family with this healthy toddy.
Try these healthy hot lower-fat versions of coffee house favorites.
Ingredients:
- 2 cups vanilla soy milk
- 1/3 cup pumpkin puree
- 2/3 cup water
- 4 teaspoons espresso powder
- 3 ½ tablespoons sugar
- 2 teaspoons pumpkin pie spice
- 1 teaspoon vanilla extract
Method:
- In a small pan, whisk together all the above ingredients and simmer over medium heat.
- Stir occasionally for 10 minutes.
- Serve immediately.
# 1 by jackalina
November 17th, 2008 at 4:59 pm #
This coffee sounds a treat, the fact that its lower in fat buys it for me!
# 2 by Liane Schmidt
November 17th, 2008 at 11:46 pm #
This sounds like so good!
Blessings.
Sincerely,
-Liane Schmidt.
# 3 by Jackie Stroud Painter
November 19th, 2008 at 1:47 pm #
That sounds really good!
# 4 by lindalulu
November 22nd, 2008 at 9:46 am #
Sounds wonderful, Ill give this one a try too!