6-8 servings

Ingredients

1  small watermelon

2  cups vanilla-flavored yogurt Chocolate sprinkles

Step-by-Step Preparation

1.  Slice and cut the watermelon away from the rind, and cut into medium-sized pieces.

Pour the yogurt into a separate bowl.

3.   Dip a watermelon piece into the yogurt, then sprinkle it with chocolate and eat.

4.   If you have a fruit scoop, you can cut the watermelon in half, scoop out watermelon balls and place them in a bowl. Top the balls with yogurt and sprinkle with the chocolate.