Bruschetta Chicken Bake
Prep: 10 min.
Bake: 30 min.
1 can (14 1/2 oz.) diced tomatoes, undrained
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
2 cloves garlic, minced
1 1/2 lbs. boneless skinless chicken breasts, cut into bite-size pcs.
1 tsp. dried basil leaves
1 c. KRAFT Shredded Mozzerella Cheese
1. Preheat oven to 400 deg. F. Place tomatoes w/ their liquid in med. bowl. Add stuffing mix, 1/2 c. hot water & garlic; stir just til stuffing mix is moistened. Set aside.
2. Place chicken in 13 x 9″ baking dish; sprinkle w/ basil & cheese. Top w/ stuffing mixture.
3. Bake 30 min. or til chicken is cooked thru.
Makes 6 servings.
Round out the Meal: Serve w/ cooked green beans & bagged salad tossed w/ favorite KRAFT LIGHT DONE RIGHT! Reduced Fat Dressing.

# 1 by Joie Schmidt
September 30th, 2010 at 9:41 pm #
Very nice!
Blessings.
Sincerely,
-Joie Schmidt.