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	<title>Comments on: Champagne Cream Roasted Chicken</title>
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		<title>By: Lauren Axelrod</title>
		<link>http://notecook.com/main-course/chicken/champagne-cream-roasted-chicken/comment-page-1/#comment-3015</link>
		<dc:creator>Lauren Axelrod</dc:creator>
		<pubDate>Wed, 27 Aug 2008 03:17:30 +0000</pubDate>
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		<description>It&#039;s so good and so easy.</description>
		<content:encoded><![CDATA[<p>It&#8217;s so good and so easy.</p>
]]></content:encoded>
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		<title>By: Melissa Joyce</title>
		<link>http://notecook.com/main-course/chicken/champagne-cream-roasted-chicken/comment-page-1/#comment-3013</link>
		<dc:creator>Melissa Joyce</dc:creator>
		<pubDate>Wed, 27 Aug 2008 00:21:33 +0000</pubDate>
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		<description>This sounds great!  I&#039;ll have to try this one.</description>
		<content:encoded><![CDATA[<p>This sounds great!  I&#8217;ll have to try this one.</p>
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		<title>By: Lauren Axelrod</title>
		<link>http://notecook.com/main-course/chicken/champagne-cream-roasted-chicken/comment-page-1/#comment-3011</link>
		<dc:creator>Lauren Axelrod</dc:creator>
		<pubDate>Sun, 24 Aug 2008 17:37:36 +0000</pubDate>
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		<description>Thanks Chan have a great day!</description>
		<content:encoded><![CDATA[<p>Thanks Chan have a great day!</p>
]]></content:encoded>
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		<title>By: CHAN LEE PENG</title>
		<link>http://notecook.com/main-course/chicken/champagne-cream-roasted-chicken/comment-page-1/#comment-3009</link>
		<dc:creator>CHAN LEE PENG</dc:creator>
		<pubDate>Sun, 24 Aug 2008 17:36:28 +0000</pubDate>
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		<description>Thanks, chef Lauren! Take care!</description>
		<content:encoded><![CDATA[<p>Thanks, chef Lauren! Take care!</p>
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