Chicken Curry
published by K.Reshma on Nov 14, 2009
This is a very simple and tasty Indian recipe, try it.
Image by avlxyz via Flickr
Ingredients
Medium sized chicken pieces – 800 gms
Oil – 50 ml
Chopped onions – 100 gm
Ginger garlic paste – 30 gms
Tomato puree – 500 gms
Cinnamon stick -1
Clove – 2
Cardamom -2
Bay leaf – 2
Turmeric powder – 2 gm
Coriander powder – 2 gm
Cumin powder – 2 gm
Garam masala powder – 1 gm
Yoghurt – 50 ml
Salt as per taste
coriander leaves to sprinkle
Method
Clean and wash chicken pieces and set it aside.
Heat oil in a pan, add whole masala, chopped onions and fry till golden brown. Now add ginger garlic paste and fry for 2 minutes, then add powder masala, sauté for a minute. Then add chicken pieces and salt and sauté for few minutes.
Then add tomato puree and yoghurt to it, stirring it continuously. In the end add water to it and cook till done.
Serve in a bowl and garnish with green chopped coriander leaves
# 1 by wonder
November 14th, 2009 at 4:26 am #
A good share.
# 2 by Teves
November 14th, 2009 at 4:49 am #
Wonderful…
# 3 by Judi Eddy
November 14th, 2009 at 7:13 am #
I make a mean curry, but this sounds lovely, will try it sometime soon. judi x
# 4 by Darla Cooke
November 14th, 2009 at 8:18 am #
Sounds yummy!
# 5 by Lady Sunshine
November 14th, 2009 at 10:58 am #
Yummy!
# 6 by Sukhdarshan
November 15th, 2009 at 10:20 am #
I feel like I am getting hungry!…it sounds wonderful…thanks for sharing…keep posting..
# 7 by taira
November 21st, 2009 at 7:14 am #
Thanks for sharing! I should try it one day.
# 8 by XXElleXX
December 10th, 2009 at 10:48 am #
This recipe looks like a simple one and deliciously spicy..I love my chicken curries..I’ll try this one out for sure
# 9 by mohammedits4u
December 29th, 2009 at 12:01 pm #
i like it !!!!!!!!!!!
# 10 by jfay1995
December 4th, 2011 at 5:34 pm #
that sounds really good. I am new here too.