Chicken Legs
published by ceegirl on Jul 28, 2009
Chicken soup in a pot.
Image via Wikipedia
Image via Wikipedia
Ingredients
- 5 or 6 chicken legs(or what you desire)
- 2 cups water
- 1 cup flour
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 1 chopped onion
Method
Method: Boil chicken legs on medium in pot until meat falls off bones. Add chopped onion. Let cool and take meat off the bones leave water in pot with chicken. Mix up 2 cups of water and 1 cup of flour or whatever desire. Pour in pot with chicken let cook about 1 hour on medium. Stir occasional for flour and water to mix in good with chicken. Add salt and pepper stir.
# 1 by ceegirl
July 28th, 2009 at 6:18 am #
I love chicken so, I know this is delicious.
# 2 by Hasham
July 28th, 2009 at 3:29 pm #
Feels delicious. I will request my Mom to prepare it. Thanks for the recipe.
# 3 by clafleur
August 3rd, 2009 at 9:02 pm #
the pics bring the dish 2 life.