Ingredients:

• 1 chicken
• 4-5 shucks of garlic
• Salt
• Flour
• Grounded pepper
• Red pepper
• Butter

Method:

1. Skin the chicken
2. Cut it to smaller pieces
3. Skin the garlic and mould it
4. Mix it with salt to make slop
5. Spread it on every piece of meat
6. Put all pieces of meat onto dish and leave it there for few hours
7. Mix the flour with pepper and red pepper
8. Cover the meat with this mix
9. Roast them until they are red
10. Put them all into some bigger pan
11. Add 100-150ml of water
12. Cover the pan and stew them until they are soft
13. Enjoy this tasty meal

Rice will make a good side dish.