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Many people now a days are trying to eat healthier. That means that chicken, especially skinless chicken breasts have become a constant in our dietary life. For those of you who are looking at new ways to prepare those chicken breasts all I have to say is that you should go and stuff it.

Stuffed chicken breasts can provide a welcome relief from frying, or simply baking and add a bit of variety to you dinner menu. Here are three stuffed chicken breast ideas that are a big hit at my house.

Stuffed with stuffing

Makes four servings

• Four skinless, boneless chicken breast
• One box stuffing mix or make you own
• bread crumbs
• 2 cans cream of chicken soup
• 2 tablespoons mayonnaise
• 2 or 3 sticks of celery
• 1 small carrot
• 1 small onion
• cooking oil
• 2 to three eggs
• milk

Method

1. In a small sauce pan make stuffing mix if you are using a box mix and set it aside
2. scramble eggs and set aside.
3. In a small frying pan, pour in a small amount of cooking oil
4. chop carrots, celery and onions and cook in oil until soft
5. Mix into stuffing mix
6. cut each chicken breast in the center length ways about
   
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