Seekh Kabab Masala
SEEKH KABAB MASALA RECIPE.
1. ½ kg of ready-made kebab (cut in 2” pieces)
2. 3 No. Chopped onions
3. 4 No. chopped tomatoes
4. 1 Spoon garlic paste
5. 1 spoon Ginger paste
6. 4 Tb spoon coloured vinegar
7. ½ Tb spoon red deg hi chilly
8. ½ Tb spoon mango powder
9. 100 gm butter
10. Some fresh onion rings
11. 2 Tb spoon chopped green coriander
PREPARATION
1. Heat butter in a pan, add chopped onion, fry until they turn light brown, then add ginger and garlic paste, tomatoes, deg-hi chilly , mango powder keep it on the slow flame for 4 minutes , now add kebab. Stir on low flame for 20 minutes. Now remove from fire and add vinegar and some mango powder and garnish with green coriander and fresh onions and serve hot with tandoori chapattis.

# 1 by LOVELYHONEY
February 10th, 2010 at 9:25 am #
u make my mouth water with ur indian food
we have it here in canada too
delicious gr8888888888
do send some
for tasting tooo\
lhlhlh
# 2 by AussieSheila
February 10th, 2010 at 9:42 am #
Great recipe! I love Indian food!
# 3 by qasimdharamsy
February 10th, 2010 at 9:45 am #
Nice share seema….good piece…
# 4 by papaleng
February 10th, 2010 at 9:50 am #
a classic Indian dish, My wife has at times prepare this dish..good share.
# 5 by sambhafusia
February 10th, 2010 at 9:52 am #
excellent share seema…thnx for sharing this friend..
# 6 by Atanacio
February 10th, 2010 at 11:03 am #
sounds easy to make but is it really?
# 7 by Sourav
February 10th, 2010 at 1:22 pm #
Great! One of my fav!
# 8 by Anj M
February 10th, 2010 at 1:25 pm #
g1 seema.. its nice..
# 9 by Paul Roberts
February 10th, 2010 at 1:30 pm #
I like cooking with mango, I use them quite often in allot of my dishes. Friend, fan, smile
# 10 by Yalonda
February 10th, 2010 at 4:11 pm #
Sounds delicious!
# 11 by Stan Wilson
February 10th, 2010 at 4:17 pm #
hummmm yummy I like cooking and will try this recipe so need to copy or print this article,thank you very much for this fine article…please keep it up….
# 12 by 8Shei8
February 10th, 2010 at 5:07 pm #
Interesting dish! Sounds heavenly.
# 13 by 8Shei8
February 10th, 2010 at 5:09 pm #
An interesting dish! Sounds heavenly.
# 14 by Guy Hogan
February 10th, 2010 at 10:52 pm #
Such an exotic meal. Well, it seems exotic to me and I bet it taste good, too.
# 15 by nobert soloria bermosa
February 10th, 2010 at 11:05 pm #
sounds good..gotta try it soon
# 16 by Eunice Tan
February 10th, 2010 at 11:26 pm #
Make me hungry
# 17 by chellsy
February 11th, 2010 at 1:19 am #
good article
# 18 by SharifaMcFarlane
February 11th, 2010 at 2:49 am #
Sounds yummy!
# 19 by drelayaraja
February 11th, 2010 at 2:53 am #
I love it.
# 20 by seema1962
February 11th, 2010 at 5:35 am #
Thanks to all of u for appreciating my work.
@Atanacio:- Yes, it is really easy to make.
# 21 by albert1jemi
February 11th, 2010 at 6:06 am #
nice shar
# 22 by Mr Ghaz
February 11th, 2010 at 7:37 am #
Nice recipe..I loved Indian food..however, my favorite still Baryani..thanks for sharing this great stuff. cheers
# 23 by bluray
February 11th, 2010 at 7:50 am #
It seems yummy!!
# 24 by Frances Lawrence
February 11th, 2010 at 8:32 am #
This sounds very nice.
# 25 by Neva Flores
February 11th, 2010 at 8:34 am #
This looks delicious….great post!
# 26 by Sharif Ishnin
February 11th, 2010 at 11:26 am #
That’s a fast 1 step recipe! Awesome.
# 27 by singming12
February 11th, 2010 at 7:36 pm #
yummy
# 28 by moneynwealth
February 11th, 2010 at 8:09 pm #
Seekh Kabab Masala, it sounds like a special Indian recipe.
http://healthfitnesswebsite.info/
# 29 by athena goodlight
February 11th, 2010 at 9:39 pm #
thanks for sharing
# 30 by Der Kommissar
February 11th, 2010 at 11:46 pm #
looks delicious, can’t wait to try it
# 31 by seema1962
February 11th, 2010 at 11:54 pm #
Thanks a lot to all of you for giving lovely comments.
# 32 by wonder
February 12th, 2010 at 1:22 am #
Ilove this recipe.
# 33 by seema1962
February 12th, 2010 at 1:40 am #
@wonder:- thnx for ur comment.
# 34 by Qwall
February 12th, 2010 at 2:52 am #
i like kebab, thanks for share recipe.
# 35 by seema1962
February 12th, 2010 at 3:32 am #
@Qwall:-thnx for the comment.
# 36 by mkd1788
February 12th, 2010 at 1:22 pm #
delicious indian kabab..yumm
# 37 by XXElleXX
February 12th, 2010 at 2:21 pm #
Some of these ingredients are new to me Seema1962…a good step-by-step recipe for what looks like a delicious meal
# 38 by seema1962
February 13th, 2010 at 12:50 am #
@mkd1788:- thnx for the comment.
# 39 by seema1962
February 13th, 2010 at 12:52 am #
@Elleword:- Thanks a lot for ur comment.
# 40 by Lord Banks
February 13th, 2010 at 10:59 am #
Lovely sounding receipe, I’m hungry now! LB
# 41 by devsir
February 13th, 2010 at 11:05 am #
Seems tasty but I am pure vegetarian
# 42 by Shirley Shuler
February 13th, 2010 at 3:39 pm #
This sounds delicious!
# 43 by Ruby Hawk
February 13th, 2010 at 7:05 pm #
Looks like a tasty dish.
# 44 by fishfry aka Elizabeth Figueroa
February 14th, 2010 at 1:35 am #
You have surely aroused my taste buds.
Awesome
# 45 by amankapur01
February 15th, 2010 at 3:59 am #
hehe…yummy share of information….i l try it for sure…
# 46 by joyhyena29
February 15th, 2010 at 4:54 am #
yummmmmmm..^^
# 47 by webseowriters
February 15th, 2010 at 9:27 am #
I bet it will be a tasty dish
# 48 by Authoress Terry E. Lyle
February 15th, 2010 at 1:23 pm #
Sounds wonderful.
# 49 by seema1962
February 16th, 2010 at 3:02 am #
@Lord Banks:- thnx for the comment.
# 50 by seema1962
February 16th, 2010 at 3:02 am #
devsir:- thnx for the comment
# 51 by seema1962
February 16th, 2010 at 3:07 am #
shirley Shuler:- thnx for the comment
# 52 by seema1962
February 16th, 2010 at 3:08 am #
@Ruby Hawk:-thnx for the comment
# 53 by seema1962
February 16th, 2010 at 3:10 am #
@fishfry aka Elizabeth Figuroa:- thnx for the comment
# 54 by seema1962
February 16th, 2010 at 3:11 am #
@amankapur01:- thnx for the comment
# 55 by seema1962
February 16th, 2010 at 3:12 am #
@webseowriters:-thnx for the comment
# 56 by seema1962
February 16th, 2010 at 3:13 am #
authorress Terry E.Lyle:- thnx for the comment
# 57 by K Kristie
February 16th, 2010 at 4:59 am #
can’t wait to try it myself.
# 58 by pakpro
February 16th, 2010 at 7:16 am #
hmmm… yummmmyyyyy
# 59 by Trakiya
February 16th, 2010 at 7:21 am #
Masala. Very good food indian. Good article. Thanks for sharing.
# 60 by chefpete41
February 16th, 2010 at 7:53 pm #
good, spicy Indian food, reminds of where i come from…London. i now live in south florida and its not easy to find it.
# 61 by clickmarbin
February 16th, 2010 at 9:44 pm #
i want to try it, it seems yummy
# 62 by seema1962
February 17th, 2010 at 12:35 am #
@JK Kristie:- thnx for the comment.
# 63 by seema1962
February 17th, 2010 at 12:36 am #
@pakpro:- thnx for the comment.
# 64 by seema1962
February 17th, 2010 at 12:37 am #
@tutuffi:-thnx for the comment
# 65 by seema1962
February 17th, 2010 at 12:37 am #
@chefpete41:- thnx for the comment
# 66 by seema1962
February 17th, 2010 at 12:38 am #
@clickmarbin:-thnx for the comment
# 67 by standingproud
February 17th, 2010 at 1:41 am #
I don’t even know how to say this,but I would eat it.
What is with all the thanking,it took me ages to scroll down ,lol
# 68 by Muhammad Sohaib Roomi
February 17th, 2010 at 3:46 am #
Wao Desi Recipe
# 69 by seema1962
February 17th, 2010 at 4:19 am #
@Sohaib9:- thnx for the comment
# 70 by David C. Wyld Southeastern Louisiana University
February 17th, 2010 at 11:42 am #
Great recipe – all of her Indian recipes would make for a fantastic meal!
David
# 71 by alensmith
February 17th, 2010 at 11:56 am #
nice and well said.thanks for sharing…really very useful for me
# 72 by petercurtis97
February 17th, 2010 at 3:03 pm #
Thanx for this well done
# 73 by dcart
February 18th, 2010 at 12:57 am #
Hi, is that your secret to have that beautiful body?
# 74 by seema1962
February 18th, 2010 at 1:28 am #
@David C.Wyld SoutheasternLouisian University:-thnx for the comment
# 75 by seema1962
February 18th, 2010 at 1:30 am #
@alensmith:- thnx for the comment
# 76 by seema1962
February 18th, 2010 at 1:30 am #
Petercurtis97:- thnx for the comment
# 77 by seema1962
February 18th, 2010 at 1:31 am #
@dcart:-thnx for the comment
# 78 by subhashlaxmin
February 18th, 2010 at 6:48 am #
I really want to make it my home now
# 79 by seema1962
February 20th, 2010 at 1:42 am #
@subahshlaxmin:- thnx for the comment.
# 80 by willyonline
February 20th, 2010 at 2:15 am #
Welcome In WORLD`s Friend. Its Best way to communicate & increase good writing also gets best opportunity online through comments.
“Nice to see you on Triond. I just started my way to Triond. I hope it will be a great experience to see others writings also.”
# 81 by swatilohani
February 20th, 2010 at 5:40 am #
yummy
# 82 by seema1962
February 22nd, 2010 at 5:46 am #
Thnx for the comment both of you.
# 83 by Citra Florenca
March 10th, 2010 at 3:47 am #
Hmm, I wonder what it takes like. I;m sure it’s mouth watering..
# 84 by RAJEEV BHARGAVA
March 18th, 2010 at 8:57 am #
That was a DELICIOUS recipe which i will DEFINATELY try out! I will use Quorn (vegatarian) to make the kebabs. thanks alot! Thanks very much for posting in and sharing, Seema.
# 85 by seema1962
March 19th, 2010 at 12:08 am #
@Citra Florenca
@RAJEEV BHARGAVA:-Thnx to both of u for ur kind comment.