Cooking Fried Rice

published by Dery Teixeira on Oct 26, 2009

How to make fried rice, ingredients and steps.

1. ½ cup of chopped celery

2. ½ cup of cut and sliced carrots

3. 1 cup of sliced pork meat

4. ¼ cup of green onion

5. 2 eggs

6. 2 ½ cup of rice

Steps

1. Turn on heat to high and add 2 table spoons of oil.

2. Add carrots. Mix with oil for about 1 minute.

3. Add both of the eggs. Mix well. Cook for 10 to 20 seconds.

4. Add pork meat. Mix well for 1 minute.

5. Add rice. Turn heat down by a little.

6. Add 2 table spoons of soy sauce.

7. Add 1 table spoon of garlic.

8. Add 1 table spoon of salt.

9. Add 2 table spoons of sugar. 

10. Heat up by a little.

11. Put in rest of garnish. 

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