Beef in Lemon Sauce
published by pearl2010 on Jan 12, 2010
This recipe teach you how to make beef in lemon sauce.
Ingredients:
1 cup fine egg noodles
4 tablespoons butter
3/4 cup chopped green leafy onions
1 and 1/2 pounds ground beef
1 pound mushrooms sliced
1 and 3/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
3/4 cup water
2 eggs yolks
3 tablespoons lemon juice
Method:
Cover the noodles with boiling water and let stand 20 minutes. Drain. Melt the butter in a skillet;saute the onions 5 minutes. Add the beef, mushrooms, and noodles;cook over high heat 5 minutes, stirring almost constantly. Mix in the salt, pepper and water; this time cook over low heat about 10 minutes.
Beat the egg yolks, lemon juice in a bowl. Add a little meat mixture, stirring steadily to prevent curdling. Return to skillet; heat but do not let boil.
# 1 by pearl2010
January 12th, 2010 at 7:40 pm #
YummY!!!
# 2 by AlmaG
January 12th, 2010 at 7:48 pm #
Yes that looks really yummy! Thanks for the share
# 3 by qasimdharamsy
January 12th, 2010 at 9:40 pm #
Looks delicious…..thanks dear…
# 4 by Night Story
January 12th, 2010 at 10:41 pm #
It look very delicious, I think I will try it.
# 5 by alensmith
January 13th, 2010 at 1:41 am #
I think I will try it. Thanks for the share
# 6 by Christine Ramsay
January 13th, 2010 at 3:30 am #
That looks so good. Well worth a try.
Christine
# 7 by albert1jemi
January 13th, 2010 at 8:54 am #
delicious one
# 8 by papaleng
January 13th, 2010 at 9:21 am #
Ah, that sounds yummy, magawa nga kapag wala si misis.
# 9 by thuanynguyen
January 14th, 2010 at 12:57 am #
1wow that sure looks delicious! yummy
# 10 by pearl2010
February 5th, 2010 at 11:33 pm #
It really looks delicious.
# 11 by standingproud
March 10th, 2010 at 6:25 pm #
My mouth is watering .