Corn Pudding

published by unicorngirl2006 on Feb 25, 2012

1 can corn

20 crushed crackers

1/4 cup onion, chopped

1 teaspoon salt

4 eggs, beaten

1 tablespoon sugar

1 cup milk

butter or margarine

Mix all ingredients together. Pour into a baking dish and dot the top with butter. Bake at 350 degres for approximately 45 minutes.

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