Corn Pudding
published by unicorngirl2006 on Feb 25, 2012
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1 can corn
20 crushed crackers
1/4 cup onion, chopped
1 teaspoon salt
4 eggs, beaten
1 tablespoon sugar
1 cup milk
butter or margarine
Mix all ingredients together. Pour into a baking dish and dot the top with butter. Bake at 350 degres for approximately 45 minutes.
