Pizza with Bread
If you’re looking for a pizza recipe that doesn’t need pizza dough, you’ve come to the right place.
This recipe will make 2 slices of pizza breads, generally enough for one person.
Ingredients
- 2 slices of bread
- Grated Mozzarella or Cheddar Cheese
- Pizza Sauce or Tomato Sauce (Ketchup will work though)
- Toppings (such as ham, pineapple, peppers, tuna etc)

Image Source: Live With A Passion
Method
- Take out your 2 slices of bread. Preheat your oven to 180 degrees Celsius (approximately 350 degrees Fahrenheit).
- Put some of your pizza or tomato sauce onto your bread. Spread it evenly with a knife.
- Lay a small amount of cheese on each of the slices. Spread it around evenly by hand.
- Place your toppings on each slice and spread them around the slice.
- Cover your toppings with some more cheese. This time, the cheese should mostly be in the middle with only a very small amount on the outside of the slice.
- Wait for your oven to reach cooking temperature.
- Once the oven is ready, put your pizza breads in near the top of the oven.
- Wait about 10-12 minutes for your pizza breads to cook. Check regularly though and take out when golden.
- If you’re feeling adventurous, try using some barbecue sauce for dipping your crusts in.
- Enjoy your home made pizza breads.
