Easy Omelet

published by Cadoink on Mar 22, 2009

How to cook good omelets with left overs!

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This may sound simple, but this is also easy, and you can use up all of those leftovers that can’t fill you up on their own. So grab some eggs, and lets take a look at making a great omelet!

Ingredients

  • Eggs
  • Cheese
  • Onions
  • Veggies of your choice
  • Leftovers

Method

There are several ways to make an omelet. First of all, you can put the eggs in and then just throw in whatever else you want and let it cook. Another option is to start with the egg. Let it cook on the bottom. Once the bottom is cooked, put in the things that you want. At this point you can take the egg and fold it in half. This way when the omelet finishes cooking, you will get a nice half circle shaped omelet with the other items warmed up inside of it. I had said cheese, onions and veggies. This is just a suggestions. Cheese and onions are quite common. You can put whatever you like in it! Have fun with this, and get creative.

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