Sometimes it’s OK to be shellfish, especially when you’re preparing this deluxe sauteed shrimp. If you want a a seafood dish with plenty of appeal, you will find it in this recipe that is shrimply irresistible. Serve it up tonight!

Ingredients

• 3-4 Roma or regular tomatoes diced
• 1 tsp. oil
• 5 scallions, chopped
• 2 cloves garlic, minced
• 2/3 cup celery, chopped
• 1 tsp. lemon pepper herb combo
• 1 cup shrimp
• 10 stuffed green olives, sliced
• 2 tsp. fresh parsley
• ¼ tsp. dill weed

Methods/steps
Prepare tomatoes, set aside. In large skillet, over medium heat, sauté scallions, garlic, and celery for 3 minutes, but keep it crisp. Add pepper, shrimp, olives, parsley, and dill. When well combined, add tomatoes and cook until all ingredients are hot.
Additional Tips
Ready in 15 min