Javanese fried noodles recipe

… Fried noodles fried noodles fried noodles … … yummmy …. .. Delicious … Especially delicious eaten while warm … Make sway the tongue …

Java Mi Goreng Recipe Ingredients:

100 g wet noodle

2 tablespoons cooking oil for sauteing

3 cloves garlic, crushed

3 scallions white part, thinly sliced

200 grams of boiled beef, cut into small

100 g shrimp wet

150 cc beef broth

200 g cabbage, finely shredded

100 grams of bean sprouts, clean

salt to taste

pepper to taste

2 tablespoons soy sauce

250 g of wet noodles

1 tablespoon chopped celery leaves

1 tbsp fried onions

How to Make Java Mi Goreng :

Heat oil, saute garlic and sliced ​​green onion until fragrant.

Enter the shrimp and meat, stir until cooked shrimp. Pour the broth.

Enter all the vegetables and seasonings. Cook until the vegetables wilt. Enter the noodles, stir briefly, remove from heat. Place in serving dish. Sprinkle chopped celery leaves and fried onions. Serve hot with chili sauce and pickles.

Good luck