Bacon Beefs
published by Racksor on Nov 28, 2008
Serves four.
Ingredients:
500g minced beef
2 small red peppers
4 slices bacon
4 slices of cheese
paprika|
pepper } Any kind of Spices You like
salt. |
You start to cut the peppers into small cubes and work them into beef.
Form 4 as steaks, which are seasoned with salt and pepper. Then you put bacon slices around the steaks (hold them if necessary. Firmly with a wooden toothpick).
Put the steaks in a small casserole. Put the cheese on top, sprinkle it with paprika.
Put the dish in a hot oven 200 degrees for about 15-16 minutes.
And done Enjoy
