Baked Eggs and Bacon recipe – Native Recipe for Breakfast

All you have to have for making any egg and bacon recipe are eggs and bacon slices. You can also prepare egg bacon pies, once you get to know the simplest method of preparing this recipe.

Food Information

·        You need to have six slices of bacon.

·        In respect to the quantity of bacons, you must make use of three eggs in equal proportions.

·        Salt and pepper is required for taste.

·        Butter

Directions

·        Break each of the eggs over the bacon slices, put pepper, and salt over them.

·        Take the slices of Bacon and fry them until they turn crispy.

·        Place each of these bacon slices in pairs over the buttered plate.

·        Make use of the oven to heat until the eggs settle on the bacon slices.

·        Remove the dish from oven and apply butter on each of the eggs.

Place the dish on the plate. This baked eggs and Bacon recipe is very easy to prepare at any point of time.