Ingredients :

1 pack of pork chops

 1 onion

 1 cup of tomato juice

 1 tbsp vinegar

 1/2 tsp dried mustard

 1/2 tsp Worcestershire sauce

 1/2 tsp chili powder

 salt pepper and garlic for taste

 1/2 tbsp of barbecue sauce

 Cook your pork chop and put in a roasting pan. Add your onion.

 Now mix the rest of the ingredients together and bring to a boil. Simmer for about ten minutes. Pour this mixture over your pork chops and bake in the oven for approximately 30 minutes on 350 with a cover. After 30 minutes or so remove your cover and let bake for another 15 minutes or so. Serve with baked potatoes.