Cinnamon Glazed Ham on The Grill

published by pattiann on Aug 31, 2012

Here is the yummy HAM RECIPE WE always make.

This comes from Barbecue lovers II BY BETTY CROCKER

2/3 cup honey

2 teaspoons ground cinnamon

4 pound fully cooked boneless smoked ham

Brush grill with vegetable oil. Mix honey and cinnamon. Grill ham 4 inches from medium coals 45 minutes, turning and brushing frequently with honey mixture until heated through and glazed  Serve immediately

10 Responses so far | Have Your Say!

  1. # 1 by stevetheblogger
    August 31st, 2012 at 7:51 am #

    I can smell it and taste it great piece
    Best Wishes
    stevetheblogger

  2. # 2 by Kharla Jolly
    August 31st, 2012 at 8:06 am #

    Excellent one PattiAnn, I can’t wait to try this. Thanks, for a good share.

  3. # 3 by elee
    August 31st, 2012 at 8:11 am #

    The strongest oak of the forest is not the one that is protected from the storm and hidden from the sun. It’s the one that stands in the open where it is compelled to struggle for its existence against the winds and rains and the scorching sun.

    thanks : http://www.triond.com/users/elee

  4. # 4 by girishpuri
    August 31st, 2012 at 8:38 am #

    tasty

  5. # 5 by norlaw
    August 31st, 2012 at 8:42 am #

    Sounds like a great way to fix ham and easy. Something good for a change. Thanks for the recipe

  6. # 6 by Robin L
    August 31st, 2012 at 10:54 am #

    Excellent share:)

  7. # 7 by Kristie Claar
    August 31st, 2012 at 2:09 pm #

    yummy

  8. # 8 by smokychristine
    August 31st, 2012 at 10:24 pm #

    It is easy and tasty.

  9. # 9 by KittyK
    September 1st, 2012 at 12:40 am #

    I never thought about barbequing a ham…Great!

  10. # 10 by avissado
    September 1st, 2012 at 9:25 am #

    sounds delicious

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