Ingredients

• 4 burger buns
• 500g shreded meat
• 1 spoon of salt
• half of spoon of black pepper
• 2-3 tomatoes
• some salad

Ok so how you do it

Method

1. mix meat with salt and pepper
2. from that mixed meat form buns size cakes and put it in food film. put it in fridge and hold it there for about 2 hours
3. Take out those cakes and bake them on grill. warm up buns too
4. on one side of bun put some salad, than meat, than some tomatoes and put another side of bun
5. Eat it

I wish You good luck and hope it will be tasty