Side dish suggestion: Brussels sprouts & yams

Ingredients

• 2 Tbs. prepared mustard
• 1 Tbs. butter or margarine
• 2 Tbs. honey
• 1 fully cooked smoked ham, center slice, ½” thick

Method

In large skillet over medium heat, heat mustard, honey, and butter until blended. Add ham; cook 5 minutes on each side or until heated through. Remove ham to platter; pour honey mixture over ham.

4 servings

203 calories per serving

10 fat grams per serving