Hot Bean and Hamburger Casserole
A delicious recipe past down from my families’ generation.
Ingredients
- 1 lb of hamburger with salt to taste
- 1 small onion
- 1 can of cream of chicken soup
- 1 cup of milk
- 1 box of frozen tater tots
- 1 can of French Style Green Beans
Method
Brown the above ingredients and put in a bottom of a 2 quart casserole pan. On top of the hamburger layer add 1 can of drained French Style Green Beans. With the next layer, add 1 box of frozen tater tots. Mix 1 cup of milk with 1 can of cream of chicken soup and pour over all the ingredients. Bake at 350 degrees F for 1 hour. The top should be golden brown.
For more delicious recipes see:
http://www.notecook.com/Soup/Jackies-Polish-Soup.299577
http://www.notecook.com/Desserts/Cakes/Jackies-Key-Lime-Cake.288803
http://www.notecook.com/Main-Course/Meat/Grandma-Walshs-Shepards-Pie.291689
Don’t forget to check out Lauren Axelrod’s Friends Revolution Blog for more delicious recipes and interesting articles from some of my friends. www.laurenaxelrod.blogspot.com
# 1 by goodselfme
October 22nd, 2008 at 1:40 pm #
I like this one a lot. Easy, simple and will try soon.
# 2 by Lauren Axelrod
October 22nd, 2008 at 3:01 pm #
Are you missing the top portion again? I can make out the recipe but the amounts are missing
# 3 by Chris Stonecipher
October 22nd, 2008 at 3:27 pm #
Thanks Lauren,
Yes! Thanks for pointing that out. I submitted a fix to include
1 can of French Style Green Beans
1 cup of milk
1 box of frozen tater tots
1 can of cream of chicken soup
# 4 by Virginia Wolfe
December 5th, 2008 at 11:58 am #
yep, i will be trying this one, will use ground turkey though! thanks for the dinner idea!
# 5 by Glynis Smy
January 1st, 2009 at 2:37 am #
This sounds and interesting winter warmer. very tasty.
# 6 by Unofre Pili
January 1st, 2009 at 9:36 pm #
Worth-trying. Sounds delicious.
# 7 by eddiego65
January 4th, 2009 at 6:07 am #
Sounds so temptingly delicious!
# 8 by Lost in Arizona
February 16th, 2009 at 11:01 am #
Will be trying this with the girls, as they love tater tots.
# 9 by James DeVere
March 9th, 2009 at 1:19 am #
Can you substitute the can of chicke soup with a light chicken stock. American food is very rich. I would love to make a light version though as it sounds delicious.
# 10 by Chris Stonecipher
March 9th, 2009 at 7:42 pm #
James,
I believe you can use a light chicken stock. My mom does make rich food.
# 11 by Juancav
March 9th, 2009 at 9:50 pm #
I want try this dish.