How to Make Meat Loaf

published by Russell Chambers Jr on Sep 2, 2009

I love meat loaf, and this is the recipe to die for. Of course for people that do not know how to make Meat Loaf.

My mother has made Meat Loaf for years. Her meat loaf is like no other. Preheat oven to 350 degrees F. Butter a loaf pan and set aside. Combine bread crumbs, onion, eggs, beef, Worcestershire sauce, dry mustard, salt, ground pepper and milk in a large bowl. Use your hands to mix the ingredients together well. Pat mixture into the loaf pan and bake 45 minutes. Things you will need:

  • 1/2 tsp. freshly ground black pepper
  • 2 c. freshly made bread crumbs
  • butter (for greasing loaf pan)
  • 1 1/2 tsp. dry mustard
  • 2 lightly beaten eggs
  • 2 lbs. ground beef
  • 3/4 c. milk
  • 1 finely chopped onion
  • 1 1/2 tsp. salt
  • 2 tbsp. Worcestershire sauce
  • Food Processors
  • Loaf Pans
  • Mixing Bowls
  • Mixing bowls

I really hope your first time making meat loaf turns out okay. Remember to enjoy!

One Response so far | Have Your Say!

  1. # 1 by Russell Chambers Jr
    September 3rd, 2009 at 10:15 am #

    Hope You Enjoy the recipe

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