How to Prepare Meat Cake

published by John Paul V on Mar 12, 2010

How to prepare Meat Cake.

Follow these simple steps to prepare a Meat Cake:D.

Ingredients:

Note all of these specifications are based on “Kilos”.

1 Kilo of Ground Beef.

1/4 Chopped Ham.

1/4 Bacon

1/4 Chopped cheese of any kind (Yellow cheese preferably)

1/4 Chopped Sausages.

Chopped Olives.

2 eggs.

Salt and Pepper

Procedure:

Place the Meat in Bowl, scramble the eggs season them with salt and pepper, add Ham, Sausages, Cheese and Olives.

Bake it all together, then place the bacon on top to decorate it.

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