Pork is a traditional dish for New Year and it is very lean and nutritious. You can make pork in different ways and can make your guests happy. Here are step by step instructions for Asian pork roast recipe.

Ingredients required for this roast pork recipe are:

2 to 3 pounds pork roast

½ cup orange marmalade

3 clove and crushed garlic

1 Teaspoon Asian chilli paste

2 Teaspoon tomato ketchup

Soy sauce

Oil for browning meat

Directions to make

Preheat the oven to 450 degrees Fahrenheit. To make dressing, mix all other ingredients together except pork roast.

Brown the meat placing it in oven over medium heat. This will keep the roast moist and juicy and make it look better. Then baste it with dressing and roast it in oven for around 20 minutes. Turn the roast while basting and reduce the heat to 350 degrees F. Roast for 45 minutes and continue basting to keep meat wet. When it gets cooked, you can see the meat juices. Remove the roast from oven and let it sit for around 15 minutes. Place a spoon of gravy on it and serve it with tiny boiled white potatoes.

This recipe will make 8-12 servings.

You can also make pork roast using a slow cooker. It is a slow process but it is not important for you to be there to have a watch over it every minute of the day. You can have very delicious pork roast with this slow process. There are number of advantages of having slow cooker meals. Some of them are:

You don’t need to be present there to have a watch on it

It gets cook by itself

Less clean up. You have to clean only one utensil

It does not heat up the whole kitchen

Meat gets cook wonderfully and comes out tender and moist

Slow cookers work on low temperature. Because the lids are placed on top of cooker, there is no evaporation and loss of liquid. So, most of the liquid stays in pot and keep the things moist. Here is the pork roast recipe to cook pork shoulder. It can be a very good meal if cooked right but if not cooked right then it becomes dry, tasteless and stingy. 

If you want to make BBQ flavoured dish then season the meat with your favourite BBQ rubbed mix with a half cup of ketchup, half cup of brown sugar and one third cup of cider vinegar. Then cover the pork and put it in slow cooker. Cook it for 6-8 hours on low flame and for 3-4 hours on high flame.

Take it out and shred it really well with some forks. Mix it with some BBQ sauces and again cook it for 30 minutes placing it in pot. Now it is ready to serve. 

So, you can make different pork roast recipes using an oven or a slow cooker. All these pork roast recipes look good and taste delicious when made properly.