Sweet Pork Chops

Make pork chops spicy sweet with a quick simmer in garlic powder, Worcestershire sauce and soy sauce, and a flourish of brown sugar over the top.  For more fun, add sliced apples to the hot pan and saute until tender.

Serves 4

4 Pork Chops

2 teaspoons garlic powder

2 Tablespoons Woprchestershire sauce

2 Tablespoons brown sugar

3 apples – peeled, cored and sliced

Head a large skillet to medium high heat.  Add pork chops and a little water; heat until simmering.  Sprinkle with garlic powder, Worcestershire sauce and soy sauce.  Heat and let all simmer until underside of chops are browned and 95-7 minutes); turn chops over.  Sprinkle with brown sugar and cook until the other side is browned about (5-7 minutes).

Remove chops from skillet and set aside.  Add apples to skillet and cook in left over liquids until they are soft and tender.  Pour apples and juices over chops and serve