Making turkey the same way each year can be a boring  dinning experience but you can try this method it has worked when preparing chicken.

First it is important to thaw your turkey  if frozen then boil for awhile in some little water adding salt and any other spices you would like to incoperate. make sure that the spices are not sticky.It’s better to use dry spices.Ensure that all the water drains without completely cooking the turkey or esle it will not be possible to go to the next stage.

Roast the dried turkey over charccoal burner  or any other berbecue machine until it is golden brown.To avoid burning i you can constantly  keep on  brushing with spiced salty water.

It may be hard to roast whole turkey.