What you’ll need:

1 can of Coors light (or your favorite beer)

Soy Sauce

Black Pepper

Garlic Powder

Brown Sugar

1. In a bowl (or large casserole dish)combine the beer, with one cup of soy sauce and 1/2 a cup pf brown sugar. Stir together.

2. Poke holes in your steak on both sides with a fork

3. Place steak in marinade for 20 min on each side.

4. Remove steak and place on platter

5. Cup your hand and in it put a few pinches of garlic powder and pepper (mix with finger) and rub on the steak on both sides

6. Place steak back in marinade for 5 minutes on each side. Then remove and cook in a pan to your liking.

That’s it!