Easy, Simple, and Healthy all describe the Zucchini Ham Slam.  It’s really just zucchini that’s been sauteed with some reheated, precooked, honey baked ham.  I lucked out an found an 8lb ham at Trader Joe’s for $8, so I have A LOT of ham.  I never thought to try these two ingredients together, and in such a simple dish they really compliment each other well.

INGREDIENTS:

• Some Honey Baked Ham Roughly Ripped into various sizes
• 2 Zucchinis sliced about 1/4 inch thick
• 2 tsp Salt
• 2 tsp Pepper
• 2 tsp Onion Powder
• 1 tbsp Olive Oil
• 1/2-1 tsp Apple Cider Vinegar

RECIPE:

• I did this in a sauce pot over medium high heat
• Add the oil
• Add the Zucchini and saute for about 4-5 minutes stirring occasionally
• Add the Ham chunks, stir
• Cook another 2-3 minutes or until ham is warmed through
• Add the vinegar, and stir
• Serve!