Pasta

published by saura on Jun 23, 2009

A cool summer pasta recipe to compliment your BBQ.

Ingredients

  • 1 box tri color pasta
  • Zesty italian dressing
  • 1 green bell pepper chopped
  • 1 red bell pepper chopped
  • pitted black olives chopped
  • 2 cups cherry tomatoes cut in half
  • 1lb provolone cheese(purchase in block and cut into squares
  • 1lb hard salami(purchased in block and cut into squares

Method

  1. Boil pasta according to package.
  2. Mix all ingredients ahead.Add zesty italian dressing to your licking.
  3. Mix pasta in ingredients when done.
  4. Can be chilled or served immediatly.

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