Quick and Easy Lasagna for Less Than Ten Dollars
published by ThomasWest3 on Oct 9, 2009
This is a quick and easy to prepare meal that will feed a large family for less than ten dollars.
Ingredients
- 1 16 oz package of lasagna noodles
- 1 pound lean ground beef
- 1 jar (approx. 26-28 oz) pasta sauce
- 1 pound shredded mozzarella cheese
Method
Bring a large pot of water to a boil. Add lasagna noodles, being careful not to break them. Do not overcook. Brown ground beef in a large skillet. Remove from heat and drain fat. Add 1 jar of pasta sauce to the ground beef and stir. Grease a 9″ x 13″ casserole dish. Spoon a thin layer sauce mix into casserole dish, then add a layer of noodles. Spoon on another layer of sauce then sprinkle on a layer of mozzarella. Continue layers of noodles, sauce, and cheese until all ingredients are used and you end up with a layer of cheese on top. Bake at 350 degrees for 25-30 minutes. Can be frozen.
# 1 by emmahaynes
October 9th, 2009 at 11:08 am #
Lasagne noodles? I think that translates as spaghetti pasta here? Nice recipe though
# 2 by clafleur
October 9th, 2009 at 6:31 pm #
Sounds like its gonna be good with all that cheese
# 3 by Jane Benitez
October 9th, 2009 at 9:39 pm #
Sounds real yummy and thanks for sharing!
# 4 by Fruit Sensation
October 9th, 2009 at 11:22 pm #
Thanks for sharing your great recipe.
# 5 by cutedrishti8
October 10th, 2009 at 5:32 pm #
nice one to try at home, will definetly tell to my wife