Here’s a simple recipe for some cheesy chapati!

INGREDIENTS

1 piece of instant chapati (roasted)

20 grams of salad

30 grams of tuna mixed with mayonnaise

10 grams of cheddar cheese (sliced into cubes)

Some finely sliced cheddar cheese

METHODS

1- Mix the tuna, mayonnaise, cubed cheese and salad in a bowl.

2- Pour the mixture onto the roasted instant chapati and roll the chapati

3- Add some finely sliced cheddar cheese onto the rolled chapati

4- Bake the chapati in an oven at 100°C for 5 minutes or until the cheese has melted

That is all! Enjoy!