Eggplants Steaks in George Foreman Grill
published by Bloom Again on Nov 27, 2010
Eggplant steaks seasoned with a special blend of spices cook in the George Foreman Grill and make a delicious vegetarian dish and alternative to steak. You won’t even miss meat!
Ingredients:
1 eggplant
Extra virgin olive oil
McCormick Grill Mates Montreal Steak Seasoning
Directions:
1. Wash eggplant and cut into thick slices, at least 1 to 1-1/4 inch thick.
2. Rub both sides with a little olive oil.
3. Sprinkle both sides lightly with McCormick Montreal Steak Seasoning. This is a wonderful blend of coarse salt, coarse black pepper, garlic and other spices.
4. Let eggplant slices sit for 10 minutes and preheat the George Foreman grill.
5. Spray the grill with a little nonstick spray or brush lightly with olive oil and add the number of slices your grill can accommodate. Lower the cover and place the drip pan in place.
6. Cook eggplant, checking and turning after 5 minutes. If necessary, baste with a little more olive oil or the drippings that collect to keep from sticking. Depending on how thick you cut the slices, they should be done between 10-12 minutes. Be careful not to overcook them. They should be fork tender and hold their shape well.
7. When done, transfer your mock eggplant steaks to a plate and enjoy with your favorite side dishes. If you are cooking more, transfer to a platter in a warm oven while you cook the remaining eggplant on the grill.
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# 1 by Nina Mason
November 27th, 2010 at 3:52 pm #
I think this needs to be relocated.
# 2 by yes me
November 27th, 2010 at 3:53 pm #
never tried this cheers
# 3 by coffeeadict
November 27th, 2010 at 6:22 pm #
Great alternative for meat!
# 4 by margaridab
November 27th, 2010 at 6:22 pm #
This is a great recipe but shouldn’t be here on bizcovering..
# 5 by xyz999
November 27th, 2010 at 7:38 pm #
The gilled eggplants must be delicious. I can’t wait to try them out. Thank you for sharing this great recipe.
# 6 by PSingh1990
November 27th, 2010 at 8:11 pm #
Nice Share.
# 7 by The Quail 1957
November 27th, 2010 at 9:11 pm #
Another awesome article and a great alternative to meat.
# 8 by awesome11
November 28th, 2010 at 1:16 am #
Nice write dear ! ! ! ! ! ! ! ! !
# 9 by Christine Ramsay
November 28th, 2010 at 2:51 am #
I have never cooked egg plant before. This sounds like a very tasty recipe.
Christine
# 10 by dino renaldo
November 28th, 2010 at 9:20 pm #
nice share
# 11 by BluSphere
November 29th, 2010 at 12:40 pm #
Great share. Thanks
# 12 by crisdiwata
November 30th, 2010 at 12:11 am #
Another interesting recipe for eggplant.
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