This recipe is dedicated to my hubby, coz this is one of his favorite dishes.

Ingredients :-

Yogurt – 1 cup

Sliced onion – 1

Green chillies – 3

Ginger crushed – 1 table spoon

Garlic chopped – 1 table spoon

Turmeric powder – 1 table spoon

Mustard seeds- 1 table spoon

Oil – 1 table spoon

Salt

Curry leaf

Method :-

• Beat the curd and keep it aside.
• Heat oil in a pan and put mustard seeds. When it splutter, add sliced onion, green chillies, ginger and garlic. Add turmeric powder and saute well.
• Add the curd to the pan and turn the heat off.
• Garnish with curry leaves.