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Individual Corned Beef-onion Rolls

published by ceegirl on Jan 18, 2011

Only for one person.

1 cup chopped cooked corn beef

1/2 cup mayonnaise or salad dressing

1/3 cup minced celery

1 tablespoon minced onion

2 teaspoons prepared mustard

4 to 5 hard rolls, split and buttered

Method: Stir together all ingredients except rolls. Spread mixture on rolls. 4 to 5 sandwiches.

11 Responses so far | Have Your Say!

  1. # 1 by leoforex
    January 18th, 2011 at 7:59 pm #

    i like it thanks

  2. # 2 by MaxBuceo
    January 18th, 2011 at 8:35 pm #

    Nice post, i like it

  3. # 3 by lonelyplanet
    January 19th, 2011 at 12:38 am #

    Nice recipe.

  4. # 4 by Stable
    January 19th, 2011 at 1:03 am #

    I love corned beef but haven’t had it in ages. This recipe looks perfect for me, must try it

  5. # 5 by CHIPMUNK
    January 19th, 2011 at 1:30 am #

    great share

  6. # 6 by LadyElena
    January 19th, 2011 at 3:17 am #

    Great Recipe.

  7. # 7 by albert1jemi
    January 19th, 2011 at 10:11 am #

    Thanks for sharing

  8. # 8 by giftarist
    January 19th, 2011 at 6:31 pm #

    I’ll try it.

  9. # 9 by Meg Smith
    January 20th, 2011 at 2:45 am #

    I will have to try this corned beef recipe. Sounds like a great Superbowl party spread.

  10. # 10 by S A JOHNSON
    January 20th, 2011 at 5:10 pm #

    My mom loves corned beef, I’ll have to make this for her some time.

  11. # 11 by Biswajit Basu
    January 21st, 2011 at 12:10 am #

    Oh, that makes me hungry again. :-P

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