The Best Pasta Salad
published by ullis on Dec 30, 2008
I had to share my recipe, it was such a success at my last cook out. Everyone wanted the recipe. It’s easy and delicious, and even those who are not pasta salad fans will love.
This is a quick and easy recipe. I made it for a cookout and it was such a success I had to share.
Ingredients
- 1 box tri-colored Rotini-cook-drain- and-cooled
- Bacon-cook until crispy and crumble
- Grated Parmesan cheese
- Peas
- Mayonnaise
- Sour-cream
- Splash lemon or lime juice
Preparation
First cook, drain, and cool pasta
In a bowl mix equal parts mayonnaise and sour cream. Then add parmesan and a splash of lemon juice to the mixture and stir. Once combined add bacon peas and the dressing to the pasta and mix well. Season with salt and the secret ingredient not regular pepper but white pepper to taste. Cool down in fridge and enjoy.
