Chilly Chicken Rice
Yumme rice ,for all age group people.

Ingredients
- Chicken breast 3
- Cumin seeds a table spoon
- Boiled rice 1 bowl
- Peppers 3 different colours( roughly chop
- Corrinder leaves
- Chilly sauce
- Soya souce
- Tomato sauce
- Mushrooms 4pieces (1INTO 4 CHOPPED)
- 2 Onions(chopped into 1into 4)
- Salt
- black pepper
- Oil to fry
- 4 red chilly wholes
Method
CHOP the chicken into small pieces and fry in oil till cooked , take other pan and add5-6 table spoons of oil add cumin seeds till produces cracking sound add onions ,chopped peppers,and mushrooms and chilly holes,swate till 70% done then add ginger garlic paste , cook it for 3 Min’s on low flame, add fried chicken breast then add 100ml water add soya sauces ,tomato sauce and chilly sauce, mix the all . Add salt according to the taste, mix the boiled rice and and cook it for 5 Min’s on low flame ,At last sprinkle black pepper powder and garnish with coriander leaves.
Serve hot and give ur family a surprise
