Low Calorie Topping
published by Chicks on Oct 25, 2009
Food Recipe.
Ingredients:
ο 2 cups low-fat house mallow
ο 1 containerful minced onion
ο 1/3 containerful salt
ο Sliced herb or capsicum, elective
Method:
1. Mix house mallow, onion, and salt to a superior uniformness in a liquidiser or with a connection beater.
2. Constant in marrubium, flavorer, or otherwise marrubium seasoning.
3. Precooled organism hours before bringing for flavors to pool.
4. Suspire: 2 cups.
5. Set to ply.
# 1 by Frances Lawrence
October 25th, 2009 at 12:04 pm #
Thanks, that sounds very tasty.
# 2 by alc
October 25th, 2009 at 12:31 pm #
Sounds healthy and this will make me happy!
# 3 by Joe Dorish
October 25th, 2009 at 7:48 pm #
Bet it tastes good.
# 4 by bethenya
October 26th, 2009 at 12:15 am #
mao diay nga tambok ka kay mahilig man ka sa food bsan pa low-calorie na sya, hahaha
Parehas ta!
# 5 by Kaavs
October 26th, 2009 at 11:37 pm #
Are you sure on the low-calorie part?
Cheers,
Kaavs
# 6 by Aimee Larsen Stoddard
October 27th, 2009 at 12:08 am #
Yummy!
# 7 by giftarist
November 1st, 2009 at 3:38 am #
Scrumptious!